Hola Arepa

Add a new word to your culinary vocabulary: arepa. Hola Arepa, the food truck sensation that opened a brick and mortar location this summer, landed a spot on Mpls.St.Paul Magazine‘s Best New Restaurant list. Arepas are griddled corn cakes that can be filled with a whole range of amazing ingredients: braised meat, mango cilantro sauce, pickled onions and cotila cheese. The restaurant also serves up an array of must-try cocktails.With a to-die-for bruch menu as well, we could eat every meal here.