Because Who Doesn’t Love Baked Apples and Bourbon Ice Cream?

Fall may be slipping away, but there’s no reason not to give the quintessential fall dessert ingredient, the apple, one more go around. Especially if the recipe includes bourbon — mixed in ice cream. That’s sure to warm anyone’s spirit right up. Here’s the secret to making baked apples topped with bourbon ice cream.

Source: A Beautiful Mess