It’s that time of year when some of your favorite (and best) restaurants in the Twin Cities and surrounding suburbs cut the price of their meals in half. Think $10-$20 lunches; $15-$30 dinners. With prices that low, take the week of Oct. 20-25 to treat yourself to a night (or five) on the town. All you need to do is pick where.
Source: Mpls.St.Paul Magazine/Basil’s Restaurant