New York Magazine touched down in Kansas City for a weekend and you can check out their favorite places in the “Uncover Urban Cool in Kansas City” feature. We fell in love with their food picks, like Port Fonda, which used to be based out of an old Airstream trailer but now has a brick-and-mortar location and a must-try menu of chipotle-braised octopus with bacon and tamarind margaritas. See the rest of the magazine’s KC highlights here.